How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Pot Roast?

You need 5 ingredients. The key ingredients include: 2-1/2 lb. round roast, 1 onion, chopped, 1/4 tsp. salt, 16 oz. tomato sauce (no salt), and more.

Is Italian Pot Roast suitable as meat & poultry?

Yes, Italian Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Pot Roast Recipe

Name: Italian Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 lb. round roast; 1 onion, chopped; 1/4 tsp. salt; 16 oz. tomato sauce (no salt); 1 (.7 oz.) pkg. Italian dressing mix

Italian Pot Roast – a delicious recipe with round roast, onion, salt, tomato sauce, Italian dressing mix. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2-1/2 lb. round roast
1 onion, chopped
1/4 tsp. salt
16 oz. tomato sauce (no salt)
1 (.7 oz.) pkg. Italian dressing mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Pot Roast

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