Italian Pork Chop Dinner Recipe

Name: Italian Pork Chop Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 bacon strips, diced; 1/2 pound fresh mushrooms, sliced; 1 medium onion, finely chopped; 1 garlic clove, minced; 3/4 cup all-purpose flour; 4 teaspoons Italian seasoning, divided; 1/4 teaspoon salt; 1/4 teaspoon garlic powder; 1/8 teaspoon pepper; Dash cayenne pepper; 6 bone-in pork loin chops (1 inch thick); 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 can (14-1/2 ounces) chicken broth; 1 can (6 ounces) tomato paste; 1 package (10 ounces) frozen peas, thawed; Hot cooked pasta

Servings: persons

6 bacon strips, diced
1/2 pound fresh mushrooms, sliced
1 medium onion, finely chopped
1 garlic clove, minced
3/4 cup all-purpose flour
4 teaspoons Italian seasoning, divided
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/8 teaspoon pepper
Dash cayenne pepper
6 bone-in pork loin chops (1 inch thick)
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (14-1/2 ounces) chicken broth
1 can (6 ounces) tomato paste
1 package (10 ounces) frozen peas, thawed
Hot cooked pasta

1
In a large skillet, cook the bacon over medium heat until crisp. Using a slotted spoon, remover to paper towels. In the drippings, saute mushrooms, onion and garlic until tender. Transfer to a 5-qt. slow cooker with a slotted spoon. In a shallow bowl, combine the flour, 3 teaspoons Italian seasoning, salt, garlic powder, pepper and cayenne; coat pork chops with flour mixture.
2
In the same skillet, brown the pork chops; transfer to the slow cooker. Top with tomatoes and bacon. Combine the broth, tomato paste and remaining Italian seasoning; add to slow cooker.
3
Cover and cook on low for 4-6 hours or until pork is tender; add peas during the last 30 minutes. Serve with pasta.

1556

kcal

Calories

Fat

Carbs

137

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 6 bacon strips, diced, 1/2 pound fresh mushrooms, sliced, 1 medium onion, finely chopped, 1 garlic clove, minced, and more.

Yes, Italian Pork Chop Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Pork Chop Dinner

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