How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Pepper Steak?

You need 7 ingredients. The key ingredients include: 3 Tbsp. oil, 3 medium green peppers, cut into thin strips, 2 medium onions, thinly sliced, 1 lb. boneless sirloin steak, cut into thin strips, and more.

Is Italian Pepper Steak suitable as meat & poultry?

Yes, Italian Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Pepper Steak Recipe

Name: Italian Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. oil; 3 medium green peppers, cut into thin strips; 2 medium onions, thinly sliced; 1 lb. boneless sirloin steak, cut into thin strips; 3/4 tsp. salt; 1/8 tsp. pepper; garlic powder

Italian Pepper Steak – a delicious recipe with oil, green peppers, onions, boneless sirloin steak, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 Tbsp. oil
3 medium green peppers, cut into thin strips
2 medium onions, thinly sliced
1 lb. boneless sirloin steak, cut into thin strips
3/4 tsp. salt
1/8 tsp. pepper
garlic powder

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Quick Info

Servings
4 servings
Calories
441 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Pepper Steak

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