Italian Peas — Meat & Poultry recipe

Italian Peas

Eats Now Editorial Team  · 71 kcal  · Meat & Poultry

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Try this homemade Italian Peas recipe the whole family will love. Made with bacon grease, onion, English peas and tomatoes. Easy step-by-step instructio…

This Italian Peas relies on simple, everyday ingredients such as bacon grease, small onion, chopped, (15 oz.) can english peas and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 71 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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