Spiced Honey Chicken – a delicious recipe with oil, chicken, garlic, chili powder, onion powder, salt. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Combine rub spices together in a bowl.
2
Drizzle oil over chicken so that it is all lightly covered, then toss with rub until all chicken is well coated.
3
Grill chicken for 3-4 min per side until well cooked through (timing depends on size of your breasts, etc).
4
Meanwhile, combine the glaze ingredients (easier to do this if honey is heated in the microwave for like 10 sec first).
5
For the last minute or so of grilling, brush chicken all over with about 2/3s of the glaze (the grill may begin to smoke a little because of the honey--it's ok though!
6
).
7
Take chicken off the grill--let it rest for about a minute--then cover with the remainder of the honey glaze.
8
Ahh, so good.
9
Enjoy however your heart desires!
436
kcal
Calories
8
g
Fat
53
g
Carbs
36
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 1 tablespoon oil, 4 chicken breast halves, 2 teaspoons garlic powder, 2 teaspoons chili powder, and more.
Yes, Spiced Honey Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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