How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Pasta Salad Ii?

You need 12 ingredients. The key ingredients include: 1 (16 ounce) package rigatoni pasta, 1/2 cup extra-virgin olive oil, or as needed, 2 red bell peppers, seeded and chopped, 1 green bell pepper, seeded and chopped, and more.

Is Italian Pasta Salad Ii suitable as pasta & noodles?

Yes, Italian Pasta Salad Ii falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Pasta Salad Ii?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Pasta Salad Ii Recipe

Name: Italian Pasta Salad Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package rigatoni pasta; 1/2 cup extra-virgin olive oil, or as needed; 2 red bell peppers, seeded and chopped; 1 green bell pepper, seeded and chopped; 2 pints cherry tomatoes, halved; 3 tablespoons jarred minced garlic; salt and pepper to taste; 1 bunch fresh basil, chopped; 1 teaspoon fresh parsley, chopped; 1 teaspoon dried oregano, or to taste; 1 cup diced Asiago cheese; 1/2 cup grated Parmesan cheese

Italian Pasta Salad Ii

Eats Now Editorial Team · 584 kcal · Pasta & Noodles

Italian Pasta Salad Ii – a delicious recipe with rigatoni pasta, extra-virgin olive oil, red bell peppers, green bell pepper, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Italian Pasta Salad Ii

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