How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Pasta Salad ?

You need 8 ingredients. The key ingredients include: 3 different kinds of pasta (24 oz total), 1/4 cup parmesan cheese, 1 small zucchini chopped, 1 can black olives, and more.

Is Italian Pasta Salad suitable as pasta & noodles?

Yes, Italian Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Pasta Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Pasta Salad Recipe

Name: Italian Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 different kinds of pasta (24 oz total); 1/4 cup parmesan cheese; 1 small zucchini chopped; 1 can black olives; 1/2 small bottle Italian dressing; 1/2 to 1 cup mayonnaise; 3 green onions chopped; add slivers of salami and pepperoni, garbanzo beans, artichoke hearts, green, yellow and red peppers.

Italian Pasta Salad – a delicious recipe with different, parmesan cheese, zucchini, black olives, Italian dressing, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

3 different kinds of pasta (24 oz total)
1/4 cup parmesan cheese
1 small zucchini chopped
1 can black olives
1/2 small bottle Italian dressing
1/2 to 1 cup mayonnaise
3 green onions chopped
add slivers of salami and pepperoni, garbanzo beans, artichoke hearts, green, yellow and red peppers.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Philly Cheesesteak Skillet
Pasta Fagioli
Zucchini Ravioli
Hg'S Buffalo Chicken Parm With Spaghetti Squash

Italian Pasta Salad

How did you like this recipe?

Frequently Asked Questions