Fresh, crisp and full of flavor — this Italian Pasta Salad is a must-try. Made with elbows, Parmesan cheese, Italian salad dressing and broccoli flowere…
This Italian Pasta Salad relies on simple, everyday ingredients such as elbows, uncooked, grated parmesan cheese, broccoli flowerets and red bell pepper slices. It comes together quickly and makes 4 servings, at about 173 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026