How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mac And Cheese Casserole?

You need 8 ingredients. The key ingredients include: 1 (7 to 8 oz.) pkg. elbow macaroni, cooked, 1 lb. sharp Cheddar cheese, shredded, 1 (4 oz.) can mushrooms, drained, 1 (10 1/2 oz.) can mushroom soup, and more.

Is Mac And Cheese Casserole suitable as pasta & noodles?

Yes, Mac And Cheese Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mac And Cheese Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mac And Cheese Casserole Recipe

Name: Mac And Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 to 8 oz.) pkg. elbow macaroni, cooked; 1 lb. sharp Cheddar cheese, shredded; 1 (4 oz.) can mushrooms, drained; 1 (10 1/2 oz.) can mushroom soup; 1 (2 oz.) jar pimentos; 1 c. mayonnaise; 1/2 c. milk; 1/2 c. chopped onions

Mac And Cheese Casserole – a delicious recipe with elbow macaroni, Cheddar cheese, mushrooms, mushroom soup, pimentos, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (7 to 8 oz.) pkg. elbow macaroni, cooked
1 lb. sharp Cheddar cheese, shredded
1 (4 oz.) can mushrooms, drained
1 (10 1/2 oz.) can mushroom soup
1 (2 oz.) jar pimentos
1 c. mayonnaise
1/2 c. milk
1/2 c. chopped onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
905 kcal
Category
Pasta & Noodles

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Mac And Cheese Casserole

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