Name: Italian Oysters
Yield: 4 servings
Ingredients: 1 1/2 pt. oysters; 1/4 c. unsalted butter; 1/4 c. olive oil; 2/3 c. Italian bread crumbs; 1/2 tsp. salt; 1/2 tsp. black pepper; 1/8 tsp. cayenne; 1/2 tsp. oregano; 1/2 tsp. tarragon; 2 Tbsp. minced parsley; 2 Tbsp. minced garlic; 2 Tbsp. minced green onions

1 1/2 pt. oysters

1/4 c. unsalted butter

1/4 c. olive oil

2/3 c. Italian bread crumbs

1/2 tsp. salt

1/2 tsp. black pepper

1/8 tsp. cayenne

1/2 tsp. oregano

1/2 tsp. tarragon

2 Tbsp. minced parsley

2 Tbsp. minced garlic

2 Tbsp. minced green onions

Italian Oysters

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