Fresh, crisp and full of flavor — this Italian Orzo Salad With Peas, Parmesan & Portobellos is a must-try. Made with Wish-Bone Light Italian Dressing, p…
This Italian Orzo Salad With Peas, Parmesan & Portobellos relies on simple, everyday ingredients such as tomato large, chopped, garlic finely chopped, green peas frozen, thawed and lemon juice. It comes together quickly and makes 4 servings, at about 316 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026