Italian Nachos Recipe

Name: Italian Nachos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Pasta Chips; 12 wonton wrappers; 1 egg white, frothed; 2 tablespoons olive oil; 1/2 teaspoon oregano or 1/2 teaspoon italian seasoning mix; Nachos; 1/2 lb Italian sausage, cooked and crumbled; 1 (10 ounce) container refrigerated four cheese pasta sauce or (10 ounce) container alfredo sauce; 1/2 cup chopped tomato; 1/4 cup sliced green onion; 1 (2 1/4 ounce) can sliced ripe olives; 2 tablespoons pickled jalapeno peppers (more to taste) or 2 tablespoons banana peppers, chopped; 1 cup shredded mozzarella cheese; 1/4 teaspoon red pepper flakes

Servings: persons

Pasta Chips
12 wonton wrappers
1 egg white, frothed
2 tablespoons olive oil
1/2 teaspoon oregano or 1/2 teaspoon italian seasoning mix
Nachos
1/2 lb Italian sausage, cooked and crumbled
1 (10 ounce) container refrigerated four cheese pasta sauce or (10 ounce) container alfredo sauce
1/2 cup chopped tomato
1/4 cup sliced green onion
1 (2 1/4 ounce) can sliced ripe olives
2 tablespoons pickled jalapeno peppers (more to taste) or 2 tablespoons banana peppers, chopped
1 cup shredded mozzarella cheese
1/4 teaspoon red pepper flakes

1
Cut wontons into 4 triangles each and toss lightly in olive oil.
2
Cover a cookie sheet with a single layer of wontons. Brush with egg white and sprinkle with oregano or Italian seasoning.
3
Bake at 400u00b0F for 6 minutes or until lightly browned.
4
Meanwhile, heat the sauce, brown the Italian sausage and drain fat.
5
On a platter layer the pasta chips, sausage, and sauce. Top with the tomato, onions, olives and peppers. Finish with shredded cheese and red pepper flakes.
6
Place in warm oven for 5 minutes to melt cheese and serve.

297

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Pasta Chips, 12 wonton wrappers, 1 egg white, frothed, 2 tablespoons olive oil, and more.

Yes, Italian Nachos falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Nachos

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