How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meatballs In The Crock Pot?

You need 12 ingredients. The key ingredients include: 1 egg, 1/2 teaspoon salt, 1/2 teaspoon italian seasoning, 1/4 teaspoon crushed red pepper flakes, and more.

Is Italian Meatballs In The Crock Pot suitable as meat & poultry?

Yes, Italian Meatballs In The Crock Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meatballs In The Crock Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meatballs In The Crock Pot Recipe

Name: Italian Meatballs In The Crock Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/2 teaspoon salt; 1/2 teaspoon italian seasoning; 1/4 teaspoon crushed red pepper flakes; 2 garlic cloves, minced; 1/4 cup finely chopped onion; 1 lb ground lean pork; 1 lb lean ground beef; 1/2 cup dry breadcrumbs; 1/3 cup grated parmesan cheese; 1 (15 ounce) can tomato sauce; 1/4 cup red wine

Italian Meatballs In The Crock Pot

Eats Now Editorial Team · 764 kcal · Meat & Poultry

Italian Meatballs In The Crock Pot – a delicious recipe with egg, salt, italian seasoning, red pepper, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Meatballs In The Crock Pot

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