How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meatballs?

You need 11 ingredients. The key ingredients include: 1 lb hamburger, 1 onion, chopped VERY fine, 2 fresh garlic cloves, crushed, 1/2 cup progresso Italian breadcrumbs, and more.

Is Italian Meatballs suitable as meat & poultry?

Yes, Italian Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meatballs Recipe

Name: Italian Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb hamburger; 1 onion, chopped VERY fine; 2 fresh garlic cloves, crushed; 1/2 cup progresso Italian breadcrumbs; 1 tablespoon extra virgin olive oil; 1 tablespoon dried parsley; 1 teaspoon dried sweet basil leaves; 1 dash salt; 2 dashes black pepper; 1/4 cup grated parmesan-romano cheese mix; 1 egg, raw

Italian Meatballs

Eats Now Editorial Team · 427 kcal · Meat & Poultry

Italian Meatballs – a delicious recipe with hamburger, onion, garlic, progresso Italian breadcrumbs, extra virgin olive oil, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Meatballs

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