How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Au Gratin - Beef Bake(Country Supper) ?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 (4.9 oz.) pkg. au gratin potatoes, 1 (15 oz.) can whole kernel corn (undrained), 1 (14 1/2 oz.) can stewed tomatoes (undrained), and more.

Is Au Gratin - Beef Bake(Country Supper) suitable as meat & poultry?

Yes, Au Gratin - Beef Bake(Country Supper) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Au Gratin - Beef Bake(Country Supper) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Au Gratin - Beef Bake(Country Supper) Recipe

Name: Au Gratin - Beef Bake(Country Supper)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (4.9 oz.) pkg. au gratin potatoes; 1 (15 oz.) can whole kernel corn (undrained); 1 (14 1/2 oz.) can stewed tomatoes (undrained); 3/4 c. milk; 1/2 c. water; 2 Tbsp. taco seasoning; 1 c. shredded Cheddar cheese

Try this homemade Au Gratin - Beef Bake(Country Supper) recipe the whole family will love. Made with ground beef, gratin potatoes, whole kernel corn and…

This Au Gratin - Beef Bake(Country Supper) relies on simple, everyday ingredients such as ground beef, milk, water and taco seasoning. It comes together quickly and makes 4 servings, at about 602 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 (4.9 oz.) pkg. au gratin potatoes
1 (15 oz.) can whole kernel corn (undrained)
1 (14 1/2 oz.) can stewed tomatoes (undrained)
3/4 c. milk
1/2 c. water
2 Tbsp. taco seasoning
1 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
602 kcal
Category
Meat & Poultry

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