How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meatballs?

You need 7 ingredients. The key ingredients include: 1/2 lb. ground beef, 2 eggs, 1/2 c. bread crumbs, 1/2 lb. ground pork, and more.

Is Italian Meatballs suitable as meat & poultry?

Yes, Italian Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meatballs Recipe

Name: Italian Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. ground beef; 2 eggs; 1/2 c. bread crumbs; 1/2 lb. ground pork; salt and pepper; garlic salt; 1/2 c. grated Parmesan cheese

Italian Meatballs – a delicious recipe with ground beef, eggs, bread crumbs, ground pork, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. ground beef
2 eggs
1/2 c. bread crumbs
1/2 lb. ground pork
salt and pepper
garlic salt
1/2 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

General Tso'S Chicken
Upside-Down Pizza
Easy Arroz Con Pollo
Glazed Pork Chops

Italian Meatballs

How did you like this recipe?

Frequently Asked Questions