Italian Meatball Spaghetti Sauce

Name: Italian Meatball Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans tomatoes; 2 (6 oz.) cans tomato paste; 1/4 c. chopped onion; 2 Tbsp. chopped parsley; 1 clove garlic, minced; 2 tsp. oregano; 1/8 tsp. fennel seed; 1 tsp. salt; 1 c. water; Meatballs

Eats Now Editorial Team · 34 kcal · Pasta & Noodles

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Italian Meatball Spaghetti Sauce – a delicious recipe with tomatoes, tomato paste, onion, parsley, clove garlic, oregano. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 (16 oz.) cans tomatoes
2 (6 oz.) cans tomato paste
1/4 c. chopped onion
2 Tbsp. chopped parsley
1 clove garlic, minced
2 tsp. oregano
1/8 tsp. fennel seed
1 tsp. salt
1 c. water
Meatballs

1
Combine tomatoes, tomato paste, onion, parsley, garlic, oregano, fennel seed and salt in deep saucepan.
2
Rinse tomato paste cans with water; add to sauce.
3
Add meatballs.
4
Bring to a boil; reduce heat.
5
Simmer, covered, for 1 1/2 hours or until thickened to desired consistency.
6
Serve over hot, cooked spaghetti with green salad and garlic bread.
7
8 servings.

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 (16 oz.) cans tomatoes, 2 (6 oz.) cans tomato paste, 1/4 c. chopped onion, 2 Tbsp. chopped parsley, and more.

Yes, Italian Meatball Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
34 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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