Italian Meat Sauce

Name: Italian Meat Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. onion; 2 Tbsp. olive oil; 1 lb. ground beef; 2 cloves garlic; 2 (1 lb.) cans tomatoes; 2 (8 oz.) cans tomato sauce; 1 (3 oz.) can mushrooms; 1/4 c. parsley; 1 1/2 tsp. oregano; 1 tsp. salt; 1/2 tsp. monosodium glutamate; 1/4 tsp. thyme; 1 bay leaf; 1 c. water; cheese as needed

Eats Now Editorial Team · 403 kcal · Meat & Poultry

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Italian Meat Sauce – a delicious recipe with onion, olive oil, ground beef, garlic, tomatoes, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. onion
2 Tbsp. olive oil
1 lb. ground beef
2 cloves garlic
2 (1 lb.) cans tomatoes
2 (8 oz.) cans tomato sauce
1 (3 oz.) can mushrooms
1/4 c. parsley
1 1/2 tsp. oregano
1 tsp. salt
1/2 tsp. monosodium glutamate
1/4 tsp. thyme
1 bay leaf
1 c. water
cheese as needed

1
["In a large", "skillet, cook onion in hot oil until almost tender.", "Add", "meat and", "garlic; brown lightly.", "Add remaining ingredients.", "Simmer, uncovered,", "2", "to", "2 1/2 hours or until sauce is nice and thick.", "Stir occasionally.", "Remove bay leaf."]

403

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1/2 c. onion, 2 Tbsp. olive oil, 1 lb. ground beef, 2 cloves garlic, and more.

Yes, Italian Meat Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
403 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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