How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Loaves?

You need 10 ingredients. The key ingredients include: 2 eggs, lightly beaten, 3/4 cup cracker or bread crumbs, 1/2 cup 2% milk, 1/2 cup plus 2 tablespoons grated Parmesan cheese, divided, and more.

Is Italian Meat Loaves suitable as meat & poultry?

Yes, Italian Meat Loaves falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meat Loaves?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Loaves Recipe

Name: Italian Meat Loaves
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, lightly beaten; 3/4 cup cracker or bread crumbs; 1/2 cup 2% milk; 1/2 cup plus 2 tablespoons grated Parmesan cheese, divided; 1/4 cup finely chopped onion; 1 teaspoon Worcestershire sauce; 1 teaspoon garlic salt; 1 teaspoon Italian seasoning, divided; 2 pounds ground pork; 1/4 cup ketchup

Italian Meat Loaves

Eats Now Editorial Team · 765 kcal · Meat & Poultry

Italian Meat Loaves – a delicious recipe with eggs, bread crumbs, milk, Parmesan cheese, onion, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Meat Loaves

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