How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Meat Loaf?

You need 8 ingredients. The key ingredients include: 1 pound ground beef, 1 1/2 cups dry bread crumbs, 1 cup grated Parmesan cheese, 2 large eggs, and more.

Is Italian Meat Loaf suitable as meat & poultry?

Yes, Italian Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Meat Loaf Recipe

Name: Italian Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground beef; 1 1/2 cups dry bread crumbs; 1 cup grated Parmesan cheese; 2 large eggs; 1 tablespoon Worcestershire sauce; 1 clove garlic, chopped; 1 pinch Italian seasoning, or to taste; salt and ground black pepper to taste

Italian Meat Loaf – a delicious recipe with ground beef, bread crumbs, Parmesan cheese, eggs, Worcestershire sauce, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground beef
1 1/2 cups dry bread crumbs
1 cup grated Parmesan cheese
2 large eggs
1 tablespoon Worcestershire sauce
1 clove garlic, chopped
1 pinch Italian seasoning, or to taste
salt and ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Meat Loaf

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