Italian Meat Gravy

Name: Italian Meat Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup olive oil; 1 head garlic; 2 tbsp granulated garlic; 3 tbsp dry basil; 1 carrot diced small; 1 tsp red pepper flakes; 4 can 6 oz each tomato paste; 2 can 28 oz each crushed tomatoes; 1 quart stock more if needed; 1 lb ground chuck meat; 2 lb ground pork shoulder plus the bone; 4 italian sausage

Eats Now Editorial Team · 1293 kcal · Meat & Poultry

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Italian Meat Gravy – a delicious recipe with olive oil, garlic, garlic, basil, carrot, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 cup olive oil
1 head garlic
2 tbsp granulated garlic
3 tbsp dry basil
1 carrot diced small
1 tsp red pepper flakes
4 can 6 oz each tomato paste
2 can 28 oz each crushed tomatoes
1 quart stock more if needed
1 lb ground chuck meat
2 lb ground pork shoulder plus the bone
4 italian sausage

1
use large stock pot.
2
start with olive oil add meat brown
3
add the rest ingredients and simmer all day or till you can't stand it any more go ahead sneak a bowl

1293

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup olive oil, 1 head garlic, 2 tbsp granulated garlic, 3 tbsp dry basil, and more.

Yes, Italian Meat Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1293 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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