How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Manhattan Clam Chowder?

You need 11 ingredients. The key ingredients include: 2 (6 1/2 ounce) cans minced clams, including liquid, 3/4 cup celery, chopped, 1/2 cup green onion, chopped, 1 tablespoon butter, and more.

Is Italian Manhattan Clam Chowder suitable as seafood?

Yes, Italian Manhattan Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Italian Manhattan Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Manhattan Clam Chowder Recipe

Name: Italian Manhattan Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (6 1/2 ounce) cans minced clams, including liquid; 3/4 cup celery, chopped; 1/2 cup green onion, chopped; 1 tablespoon butter; 2 1/2 cups water; 1 (14 1/2 ounce) can stewed tomatoes, including liquid; 1 cup carrot, chopped; 1 chicken bouillon cube; 1/4 teaspoon dried thyme leaves; 1/8 teaspoon pepper; 1 cup small shell pasta

Italian Manhattan Clam Chowder

Eats Now Editorial Team · 338 kcal · Seafood

Italian Manhattan Clam Chowder – a delicious recipe with celery, green onion, butter, water, tomatoes, carrot. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Italian Manhattan Clam Chowder

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