How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Macaroni And Cheese?

You need 9 ingredients. The key ingredients include: 4 oz. elbow macaroni, 1/2 c. chopped onion, 2 Tbsp. margarine, 2 Tbsp. flour, and more.

Is Italian Macaroni And Cheese suitable as pasta & noodles?

Yes, Italian Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Macaroni And Cheese Recipe

Name: Italian Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. elbow macaroni; 1/2 c. chopped onion; 2 Tbsp. margarine; 2 Tbsp. flour; 1 lb. stewed tomatoes; 8 oz. shredded American cheese; 1/2 tsp. Italian seasoning; 1/2 tsp. garlic powder; grated Parmesan cheese

Italian Macaroni And Cheese – a delicious recipe with elbow macaroni, onion, margarine, flour, tomatoes, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 oz. elbow macaroni
1/2 c. chopped onion
2 Tbsp. margarine
2 Tbsp. flour
1 lb. stewed tomatoes
8 oz. shredded American cheese
1/2 tsp. Italian seasoning
1/2 tsp. garlic powder
grated Parmesan cheese

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Quick Info

Servings
4 servings
Calories
289 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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