How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sheila'S Beef And Macaroni?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 2 qt. canned tomatoes, 1 green pepper, chopped, 1 medium onion, chopped, and more.

Is Sheila'S Beef And Macaroni suitable as pasta & noodles?

Yes, Sheila'S Beef And Macaroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sheila'S Beef And Macaroni?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sheila'S Beef And Macaroni Recipe

Name: Sheila'S Beef And Macaroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 2 qt. canned tomatoes; 1 green pepper, chopped; 1 medium onion, chopped; 1 1/2 c. macaroni, cooked; 1 (6 oz.) can tomato paste; 1 pkg. Sloppy Joe mix; salt and pepper to taste

Sheila'S Beef And Macaroni – a delicious recipe with ground beef, tomatoes, green pepper, onion, macaroni, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 lb. ground beef
2 qt. canned tomatoes
1 green pepper, chopped
1 medium onion, chopped
1 1/2 c. macaroni, cooked
1 (6 oz.) can tomato paste
1 pkg. Sloppy Joe mix
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
605 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sheila'S Beef And Macaroni

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