How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian loose burger?

You need 6 ingredients. The key ingredients include: 1 lb Hamburger, 1 lb Itilian sausage. I bought the links and took the meat out of the casings., 1/4 cup Diced onion, 1 jar of spaghetti sauce, and more.

Is Italian loose burger suitable as meat & poultry?

Yes, Italian loose burger falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian loose burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian loose burger Recipe

Name: Italian loose burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Hamburger; 1 lb Itilian sausage. I bought the links and took the meat out of the casings.; 1/4 cup Diced onion; 1 jar of spaghetti sauce; 12 slice Of mozerella or provolone cheese; 6 Sub buns

Italian loose burger – a delicious recipe with Hamburger, sausage, onion, sauce, mozerella, buns. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb Hamburger
1 lb Itilian sausage. I bought the links and took the meat out of the casings.
1/4 cup Diced onion
1 jar of spaghetti sauce
12 slice Of mozerella or provolone cheese
6 Sub buns

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
553 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Italian loose burger

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