How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian lentil soup?

You need 9 ingredients. The key ingredients include: 6 -8 ounces dried lentils, 8 cups water, ½ cup olive oil, 1 onion, quartered, and more.

Is Italian lentil soup suitable as soups & stews?

Yes, Italian lentil soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian lentil soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian lentil soup Recipe

Name: Italian lentil soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 ounces dried lentils; 8 cups water; ½ cup olive oil; 1 onion, quartered; 1 cup chopped celery; 1 tablespoon tomato paste; 4 -6 cloves garlic, peeled; 2 bay leaves; salt and pepper

Italian lentil soup – a delicious recipe with lentils, water, olive oil, onion, celery, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 -8 ounces dried lentils
8 cups water
½ cup olive oil
1 onion, quartered
1 cup chopped celery
1 tablespoon tomato paste
4 -6 cloves garlic, peeled
2 bay leaves
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
608 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian lentil soup

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