Italian Hunters Stew Recipe

Name: Italian Hunters Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. salad oil; 2 lb. stew beef, cut into 1 inch pieces; 2 cloves garlic, minced; 3 large onions, quartered; 1 (6 oz.) can tomato paste; 1 Tbsp. flour; 1 tsp. chili powder; 1 tsp. oregano; 1/2 tsp. rosemary; 1-1/2 tsp. seasoned salt; 2 (16 oz.) cans diced tomatoes; 1/2 c. chopped parsley; 3 medium carrots, cut into 1 inch pieces; 1/2 lb. uncooked macaroni; 1/3 c. shredded cheese

Servings: persons

3 Tbsp. salad oil
2 lb. stew beef, cut into 1 inch pieces
2 cloves garlic, minced
3 large onions, quartered
1 (6 oz.) can tomato paste
1 Tbsp. flour
1 tsp. chili powder
1 tsp. oregano
1/2 tsp. rosemary
1-1/2 tsp. seasoned salt
2 (16 oz.) cans diced tomatoes
1/2 c. chopped parsley
3 medium carrots, cut into 1 inch pieces
1/2 lb. uncooked macaroni
1/3 c. shredded cheese

1
About 2-1/2 hours before serving:
2
In large Dutch ovens, heat oil brown beef on all sides.
3
Add garlic and onion and saute well, stirring frequently. Stir in tomato paste, flour, chili powder, oregano, rosemary, salt, tomatoes, parsley.
4
Add 1 cup water. simmer, covered 1 hour 15 minutes.
5
Skim off fat.
6
Add carrots and simmer 45 minutes.
7
Meanwhile cook macaroni in separate pan, drain well.
8
Stir into stew with cheese.
9
6 servings.

846

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 3 Tbsp. salad oil, 2 lb. stew beef, cut into 1 inch pieces, 2 cloves garlic, minced, 3 large onions, quartered, and more.

Yes, Italian Hunters Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Hunters Stew

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