How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Herb Dressing?

You need 8 ingredients. The key ingredients include: ⅔ cup vegetable oil or ⅔ cup olive oil, ⅓ cup white wine vinegar, 1 garlic clove, split, 1 teaspoon dry mustard, and more.

Is Italian Herb Dressing suitable as general?

Yes, Italian Herb Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Herb Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Herb Dressing Recipe

Name: Italian Herb Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cup vegetable oil or ⅔ cup olive oil; ⅓ cup white wine vinegar; 1 garlic clove, split; 1 teaspoon dry mustard; ½ teaspoon salt; ½ teaspoon dried basil leaves, crushed; ½ teaspoon dried oregano leaves, crushed; ¼ teaspoon crushed red pepper flakes

Italian Herb Dressing – a delicious recipe with vegetable oil, white wine vinegar, garlic, mustard, salt, basil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

⅔ cup vegetable oil or ⅔ cup olive oil
⅓ cup white wine vinegar
1 garlic clove, split
1 teaspoon dry mustard
½ teaspoon salt
½ teaspoon dried basil leaves, crushed
½ teaspoon dried oregano leaves, crushed
¼ teaspoon crushed red pepper flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
397 kcal
Category
General

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Italian Herb Dressing

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