How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Hamburgers?

You need 12 ingredients. The key ingredients include: 2 tablespoons dry breadcrumbs, 2 tablespoons onions, finely chopped, 2 tablespoons green peppers, finely chopped, 1 small garlic clove, minced, and more.

Is Italian Hamburgers suitable as meat & poultry?

Yes, Italian Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Hamburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Hamburgers Recipe

Name: Italian Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons dry breadcrumbs; 2 tablespoons onions, finely chopped; 2 tablespoons green peppers, finely chopped; 1 small garlic clove, minced; 1/4 teaspoon dried oregano; 1/8 teaspoon salt; 1/8 teaspoon pepper; 1/3 lb lean ground beef; 2 tablespoons parmesan cheese, grated & divided; 1 (8 ounce) can tomato sauce; 1/2 teaspoon italian seasoning; hot cooked spaghetti (optional)

Italian Hamburgers

Eats Now Editorial Team · 191 kcal · Meat & Poultry

Italian Hamburgers – a delicious recipe with breadcrumbs, onions, green peppers, garlic, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Hamburgers

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