How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gravy Baked Venison?

You need 6 ingredients. The key ingredients include: 4 venison steaks, 1/4 lb. butter, 1/3 c. chopped onion, flour, and more.

Is Gravy Baked Venison suitable as meat & poultry?

Yes, Gravy Baked Venison falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Gravy Baked Venison?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gravy Baked Venison Recipe

Name: Gravy Baked Venison
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 venison steaks; 1/4 lb. butter; 1/3 c. chopped onion; flour; 1 can mushroom soup; 1 small jar mushrooms

Gravy Baked Venison – a delicious recipe with butter, onion, flour, mushroom soup, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 venison steaks
1/4 lb. butter
1/3 c. chopped onion
flour
1 can mushroom soup
1 small jar mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
508 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Gravy Baked Venison

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