How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Flat Bread?

You need 7 ingredients. The key ingredients include: 1/3 c. mayonnaise or salad dressing, 1/3 c. grated Parmesan cheese, 1/4 tsp. basil leaves, 1/4 tsp. oregano leaves, and more.

Is Italian Flat Bread suitable as general?

Yes, Italian Flat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Flat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Flat Bread Recipe

Name: Italian Flat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. mayonnaise or salad dressing; 1/3 c. grated Parmesan cheese; 1/4 tsp. basil leaves; 1/4 tsp. oregano leaves; 3 sliced green onions; 1 garlic clove, minced or 1/8 tsp. garlic powder; 10 oz. can refrigerated flaky biscuits

Italian Flat Bread – a delicious recipe with mayonnaise, Parmesan cheese, basil, oregano leaves, green onions, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. mayonnaise or salad dressing
1/3 c. grated Parmesan cheese
1/4 tsp. basil leaves
1/4 tsp. oregano leaves
3 sliced green onions
1 garlic clove, minced or 1/8 tsp. garlic powder
10 oz. can refrigerated flaky biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
290 kcal
Category
General

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Italian Flat Bread

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