How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Succulent Marinade?

You need 6 ingredients. The key ingredients include: ½ cup lemon juice, ¼ cup Worcestershire sauce, 1 cup vegetable oil (Water may be substitued for the oil, but water does not penetrate the beef as well as the oil), ¾ cup soy sauce, and more.

Is Succulent Marinade suitable as general?

Yes, Succulent Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Succulent Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Succulent Marinade Recipe

Name: Succulent Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup lemon juice; ¼ cup Worcestershire sauce; 1 cup vegetable oil (Water may be substitued for the oil, but water does not penetrate the beef as well as the oil); ¾ cup soy sauce; ¼ cup prepared mustard; 2 garlic cloves, minced

Succulent Marinade – a delicious recipe with lemon juice, Worcestershire sauce, vegetable oil, soy sauce, mustard, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ cup lemon juice
¼ cup Worcestershire sauce
1 cup vegetable oil (Water may be substitued for the oil, but water does not penetrate the beef as well as the oil)
¾ cup soy sauce
¼ cup prepared mustard
2 garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
659 kcal
Category
General

Eats Now Editorial Team

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Succulent Marinade

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