How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Dressing?

You need 8 ingredients. The key ingredients include: 1/2 c. low-sodium chicken broth, 1 clove garlic, minced, 1 Tbsp. red vinegar, 2 Tbsp. olive oil, and more.

Is Italian Dressing suitable as soups & stews?

Yes, Italian Dressing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Italian Dressing Recipe

Name: Italian Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. low-sodium chicken broth; 1 clove garlic, minced; 1 Tbsp. red vinegar; 2 Tbsp. olive oil; 1 Tbsp. Dijon or spicy brown mustard; 1/2 tsp. each: dried oregano and basil, crumbled; 1/2 tsp. paprika; 1/2 tsp. black pepper

Italian Dressing – a delicious recipe with chicken broth, clove garlic, red vinegar, olive oil, brown mustard, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. low-sodium chicken broth
1 clove garlic, minced
1 Tbsp. red vinegar
2 Tbsp. olive oil
1 Tbsp. Dijon or spicy brown mustard
1/2 tsp. each: dried oregano and basil, crumbled
1/2 tsp. paprika
1/2 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
124 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Dressing

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