How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Cream Pudding?

You need 5 ingredients. The key ingredients include: 7 c. milk, 1 Tbsp. vanilla, few drops of whiskey for taste, 1 pkg. ladyfinger cookies, and more.

Is Italian Cream Pudding suitable as baking & desserts?

Yes, Italian Cream Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Italian Cream Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Italian Cream Pudding Recipe

Name: Italian Cream Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 c. milk; 1 Tbsp. vanilla; few drops of whiskey for taste; 1 pkg. ladyfinger cookies; 2 pkg. vanilla pudding

Italian Cream Pudding – a delicious recipe with milk, vanilla, drops of whiskey, ladyfinger cookies, vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

7 c. milk
1 Tbsp. vanilla
few drops of whiskey for taste
1 pkg. ladyfinger cookies
2 pkg. vanilla pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Cream Pudding

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