How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Corn Bake?

You need 6 ingredients. The key ingredients include: 1 lb cream-style corn, 1 lb whole kernel corn, drained, 1 cup macaroni, cooked, ¼ cup butter, and more.

Is Italian Corn Bake suitable as pasta & noodles?

Yes, Italian Corn Bake falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Corn Bake Recipe

Name: Italian Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb cream-style corn; 1 lb whole kernel corn, drained; 1 cup macaroni, cooked; ¼ cup butter; ¼ cup diced onion; 1 cup cubed Velveeta cheese

Italian Corn Bake – a delicious recipe with cream-style corn, kernel corn, macaroni, butter, onion, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb cream-style corn
1 lb whole kernel corn, drained
1 cup macaroni, cooked
¼ cup butter
¼ cup diced onion
1 cup cubed Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
710 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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