How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chili?

You need 14 ingredients. The key ingredients include: 2 stalks celery chopped, 1 onion chopped, 4 cloves garlic chopped fine, 2 teaspoons dried parsley, and more.

Is Italian Chili suitable as soups & stews?

Yes, Italian Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chili Recipe

Name: Italian Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 stalks celery chopped; 1 onion chopped; 4 cloves garlic chopped fine; 2 teaspoons dried parsley; 1 teaspoon italian seasoning; 1/4 teaspoon crushed red pepper; salt to taste; 14 1/2 ounces chicken broth; 2 tomatoes mediums, diced, or 1 can; 8 ounces tomato sauce; 1/2 cup pasta cooked, Al Dente; 15 ounces cannellini beans with liquid; 15 ounces kidney beans; 1 pound lean ground beef

Italian Chili

Eats Now Editorial Team · 882 kcal · Soups & Stews

Italian Chili – a delicious recipe with stalks celery, onion, garlic, parsley, italian seasoning, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Italian Chili

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