How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chicken with Mushroom-and-Wine Sauce?

You need 8 ingredients. The key ingredients include: 6 large chicken breast halves with skin and bones, 4 tablespoons olive oil, 1 pound mushrooms, thickly sliced, 2 cups chopped onions, and more.

Is Italian Chicken with Mushroom-and-Wine Sauce suitable as meat & poultry?

Yes, Italian Chicken with Mushroom-and-Wine Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Chicken with Mushroom-and-Wine Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken with Mushroom-and-Wine Sauce Recipe

Name: Italian Chicken with Mushroom-and-Wine Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large chicken breast halves with skin and bones; 4 tablespoons olive oil; 1 pound mushrooms, thickly sliced; 2 cups chopped onions; 1 large red bell pepper, cut into 1-inch pieces; 1 cup dry white wine; 1 cup canned low-salt chicken broth; 1 1.42-ounce package spaghetti sauce seasoning mix

Italian Chicken with Mushroom-and-Wine Sauce – a delicious recipe with chicken breast halves, olive oil, mushrooms, onions, red bell pepper, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 large chicken breast halves with skin and bones
4 tablespoons olive oil
1 pound mushrooms, thickly sliced
2 cups chopped onions
1 large red bell pepper, cut into 1-inch pieces
1 cup dry white wine
1 cup canned low-salt chicken broth
1 1.42-ounce package spaghetti sauce seasoning mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
560 kcal
Category
Meat & Poultry

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Italian Chicken with Mushroom-and-Wine Sauce

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