Italian Chicken Patties

1. 1

   Chop the onion and shallot and saute in olive oil until browned.

2. 2

   Finely chop the basil leaves .

3. 3

   Separate the chicken into 2.

4. 4

   Make cubes of about 1 cm and mix the rest with the cream , salt, egg, basil , pesto , onion, shallot and pepper.

5. 5

   Add the diced chicken and shape into patties .

6. 6

   Pre heat the griddle an add some olive oil (a litlle).

7. 7

   Place on the griddle and and cook patties 2 to 3 minutes per side.

8. 8

   Serve with a lemon wedge .

* Per serving · 4 servings · Values may vary.

No additional tips available.