Italian Chicken Bake

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   ["Trim the chicken and lay them in a glass baking dish in a single layer.", "spread 1-2 tablespoons of the pesto on top of each chicken breast.", "cut the roma tomatoes into slices approximately 1/2"" thick and lay 2 slices on top of each chicken breast.", "sprinkle the cheese over the top of the chicken breast.", "bake at 400F for 30-40 minutes or until the chicken is done and the juices run clear.", "serve over a bed of rice or a plate of pasta."]

* Per serving · 4 servings · Values may vary.

No additional tips available.