Italian Chicken

Name: Italian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 boned chicken breasts; 2 tsp. salt; 2 large pkg. Mozzarella cheese; 2 Tbsp. Italian seasoning; 1 Tbsp. oregano; 1 Tbsp. basil; 4 Tbsp. garlic powder; 2 (16 oz.) cans tomato sauce; 1/4 c. olive oil; 2 tsp. salt

Eats Now Editorial Team · 562 kcal · Meat & Poultry

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Italian Chicken – a delicious recipe with chicken breasts, salt, Mozzarella cheese, Italian seasoning, oregano, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boned chicken breasts
2 tsp. salt
2 large pkg. Mozzarella cheese
2 Tbsp. Italian seasoning
1 Tbsp. oregano
1 Tbsp. basil
4 Tbsp. garlic powder
2 (16 oz.) cans tomato sauce
1/4 c. olive oil
2 tsp. salt

1
Pour tomato sauce into crock-pot and add all spices.
2
Cook on high for 2 hours.
3
Cook chicken in olive oil on high 5 minutes on both sides.
4
Pour 1/2 cup of tomato sauce in a baking dish.
5
Keep layering with tomato sauce, chicken and cheese.
6
Cook at 350u00b0 for 45 minutes.

562

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 boned chicken breasts, 2 tsp. salt, 2 large pkg. Mozzarella cheese, 2 Tbsp. Italian seasoning, and more.

Yes, Italian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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