How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Chicken?

You need 9 ingredients. The key ingredients include: 7 to 10 chicken breast fillets, halved or into nuggets, 1/2 c. white cooking wine, 4 beaten eggs, 1/2 c. butter, and more.

Is Italian Chicken suitable as meat & poultry?

Yes, Italian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Chicken Recipe

Name: Italian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 to 10 chicken breast fillets, halved or into nuggets; 1/2 c. white cooking wine; 4 beaten eggs; 1/2 c. butter; 1 c. Italian bread crumbs; 1 c. fresh mushrooms; 1/2 c. white cooking wine; 1/4 c. chicken broth; Muenster cheese slices

Italian Chicken – a delicious recipe with chicken, white cooking wine, eggs, butter, Italian bread crumbs, fresh mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

7 to 10 chicken breast fillets, halved or into nuggets
1/2 c. white cooking wine
4 beaten eggs
1/2 c. butter
1 c. Italian bread crumbs
1 c. fresh mushrooms
1/2 c. white cooking wine
1/4 c. chicken broth
Muenster cheese slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
685 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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