How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Casserole?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 1/3 c. chopped onion, 1 tsp. oregano, 1/3 c. water, and more.

Is Italian Casserole suitable as soups & stews?

Yes, Italian Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Casserole Recipe

Name: Italian Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/3 c. chopped onion; 1 tsp. oregano; 1/3 c. water; 1/2 tsp. salt; 1 tsp. garlic; 1 can tomato soup; 1 c. shredded cheese (cheddar, colby etc.); 2 c. cooked, wide noodles

Italian Casserole – a delicious recipe with ground beef, onion, oregano, water, salt, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1/3 c. chopped onion
1 tsp. oregano
1/3 c. water
1/2 tsp. salt
1 tsp. garlic
1 can tomato soup
1 c. shredded cheese (cheddar, colby etc.)
2 c. cooked, wide noodles

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1006 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Italian Casserole

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