How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Casserole?

You need 8 ingredients. The key ingredients include: 1 lb. mild Italian sausage, 1 can (15 oz) pizza sauce, 4 oz. can mushrooms, drained, 1 1/2 c. shredded Provolone cheese, and more.

Is Italian Casserole suitable as meat & poultry?

Yes, Italian Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Casserole Recipe

Name: Italian Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. mild Italian sausage; 1 can (15 oz) pizza sauce; 4 oz. can mushrooms, drained; 1 1/2 c. shredded Provolone cheese; 1/3 c. chopped onion; 6 oz. cooked spaghetti, drained; 2 Tbsp. chopped olives with pimentos; 2 Tbsp. grated cheese

Italian Casserole – a delicious recipe with Italian sausage, pizza sauce, mushrooms, Provolone cheese, onion, olives. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. mild Italian sausage
1 can (15 oz) pizza sauce
4 oz. can mushrooms, drained
1 1/2 c. shredded Provolone cheese
1/3 c. chopped onion
6 oz. cooked spaghetti, drained
2 Tbsp. chopped olives with pimentos
2 Tbsp. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Italian Casserole

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