Try this homemade Italian Broccoli recipe the whole family will love. Made with head broccoli, extra virgin olive oil, garlic and shallots. Easy step-by…
This Italian Broccoli relies on simple, everyday ingredients such as extra virgin olive oil, garlic cloves, thinly sliced, shallots, thinly sliced and asiago cheese, grated. It comes together quickly and makes 4 servings, at about 260 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026