How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Broccoli?

You need 6 ingredients. The key ingredients include: 2 (10 oz.) pkg. frozen broccoli, 2 beaten eggs, 1 can Cheddar cheese soup, 1/2 tsp. oregano, and more.

Is Italian Broccoli suitable as soups & stews?

Yes, Italian Broccoli falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Italian Broccoli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Broccoli Recipe

Name: Italian Broccoli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 oz.) pkg. frozen broccoli; 2 beaten eggs; 1 can Cheddar cheese soup; 1/2 tsp. oregano; 1 (8 oz.) can stewed tomatoes; 3 Tbsp. Parmesan cheese

Italian Broccoli – a delicious recipe with frozen broccoli, eggs, Cheddar cheese soup, oregano, tomatoes, Parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 (10 oz.) pkg. frozen broccoli
2 beaten eggs
1 can Cheddar cheese soup
1/2 tsp. oregano
1 (8 oz.) can stewed tomatoes
3 Tbsp. Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Soups & Stews

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Italian Broccoli

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