How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Green Bean Stand-By?

You need 8 ingredients. The key ingredients include: 4 (16 oz.) cans green beans, drained, 1/2 c. chopped onion, 1 (10 3/4 oz.) can cream of mushroom soup, 1 (10 3/4 oz.) can cream of celery soup, and more.

Is Green Bean Stand-By suitable as soups & stews?

Yes, Green Bean Stand-By falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Green Bean Stand-By?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Green Bean Stand-By Recipe

Name: Green Bean Stand-By
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (16 oz.) cans green beans, drained; 1/2 c. chopped onion; 1 (10 3/4 oz.) can cream of mushroom soup; 1 (10 3/4 oz.) can cream of celery soup; 1 (4 oz.) can mushrooms; 1/2 c. sliced almonds; salt and pepper to taste; 1 (3 oz.) can fried onion rings

Green Bean Stand-By – a delicious recipe with green beans, onion, cream of mushroom soup, cream of celery soup, mushrooms, almonds. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 (16 oz.) cans green beans, drained
1/2 c. chopped onion
1 (10 3/4 oz.) can cream of mushroom soup
1 (10 3/4 oz.) can cream of celery soup
1 (4 oz.) can mushrooms
1/2 c. sliced almonds
salt and pepper to taste
1 (3 oz.) can fried onion rings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
242 kcal
Category
Soups & Stews

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Green Bean Stand-By

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