How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Beef(Serves 4 To 6) ?

You need 7 ingredients. The key ingredients include: 5 lb. chuck roast, boneless, 1 Tbsp. garlic salt or powder, 1 tsp. Italian seasons, 1 tsp. oregano, and more.

Is Italian Beef(Serves 4 To 6) suitable as meat & poultry?

Yes, Italian Beef(Serves 4 To 6) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Beef(Serves 4 To 6) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Beef(Serves 4 To 6) Recipe

Name: Italian Beef(Serves 4 To 6)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. chuck roast, boneless; 1 Tbsp. garlic salt or powder; 1 tsp. Italian seasons; 1 tsp. oregano; 1/2 tsp. pepper; 8 oz. jar pepperoncine, drained; 12 oz. beer

Italian Beef(Serves 4 To 6) – a delicious recipe with chuck roast, garlic salt, Italian seasons, oregano, pepper, pepperoncine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. chuck roast, boneless
1 Tbsp. garlic salt or powder
1 tsp. Italian seasons
1 tsp. oregano
1/2 tsp. pepper
8 oz. jar pepperoncine, drained
12 oz. beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
27 kcal
Category
Meat & Poultry

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Italian Beef(Serves 4 To 6)

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