How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Beef Sandwich(Chicago Style) ?

You need 13 ingredients. The key ingredients include: 3 lb. chuck, rump or sirloin tip roast or 1 1/2 lb. leftover, 1 tsp. oregano, 1 tsp. basil, 1/2 tsp. onion powder, and more.

Is Italian Beef Sandwich(Chicago Style) suitable as meat & poultry?

Yes, Italian Beef Sandwich(Chicago Style) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Italian Beef Sandwich(Chicago Style) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Beef Sandwich(Chicago Style) Recipe

Name: Italian Beef Sandwich(Chicago Style)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chuck, rump or sirloin tip roast or 1 1/2 lb. leftover; 1 tsp. oregano; 1 tsp. basil; 1/2 tsp. onion powder; 1/2 tsp. garlic powder; 2 Tbsp. Worcestershire; 2 Tbsp. vinegar (wine preferred); 2 beef bouillon; 2 c. water; 1/4 tsp. dried red peppers; salt to taste; pepperoni peppers (optional); 4 to 6 crusty poor boy rolls or equivalent French bread

Italian Beef Sandwich(Chicago Style)

Eats Now Editorial Team · 137 kcal · Meat & Poultry

Italian Beef Sandwich(Chicago Style) – a delicious recipe with chuck, oregano, basil, onion powder, garlic powder, Worcestershire. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Italian Beef Sandwich(Chicago Style)

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