Try this homemade Italian Beans recipe the whole family will love. Made with garbanzo beans, red kidney beans, white kidney beans and great northern bea…
This Italian Beans relies on simple, everyday ingredients such as italian seasoning, prepared minced garlic and beef broth. It comes together quickly and makes 4 servings, at about 204 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026