How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Bean Soup With Pasta(For 6 Servings) ?

You need 16 ingredients. The key ingredients include: 1 c. Great Northern or small white beans, rinsed and drained, 6 c. water, 2 Tbsp. olive oil, 1 medium carrot, shredded, and more.

Is Italian Bean Soup With Pasta(For 6 Servings) suitable as pasta & noodles?

Yes, Italian Bean Soup With Pasta(For 6 Servings) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Bean Soup With Pasta(For 6 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Bean Soup With Pasta(For 6 Servings)

Name: Italian Bean Soup With Pasta(For 6 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Great Northern or small white beans, rinsed and drained; 6 c. water; 2 Tbsp. olive oil; 1 medium carrot, shredded; 1 stalk celery, thinly sliced; 1 large onion, finely chopped; 1 clove garlic, minced or pressed; 1/4 c. chopped parsley; 1/2 c. thinly sliced pepperoni; 1 smoked ham hock (about 1 lb.); 1 can (1 lb.) tomatoes; 1 tsp. dried basil leaves; 1 bay leaf; 1/2 c. small shell pasta; salt; grated Parmesan cheese (optional)

Warm up with this hearty Italian Bean Soup With Pasta(For 6 Servings) recipe. Made with Great Northern, water, olive oil and carrot. Easy step-by-step i…

This Italian Bean Soup With Pasta(For 6 Servings) relies on simple, everyday ingredients such as water, olive oil, medium carrot, shredded and stalk celery, thinly sliced. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Italian Bean Soup With Pasta(For 6 Servings)

Tips for the best results

Variations & substitutions

My Personal Notes

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