How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Bean Soup With Pasta(For 6 Servings) ?

You need 16 ingredients. The key ingredients include: 1 c. Great Northern or small white beans, rinsed and drained, 6 c. water, 2 Tbsp. olive oil, 1 medium carrot, shredded, and more.

Is Italian Bean Soup With Pasta(For 6 Servings) suitable as pasta & noodles?

Yes, Italian Bean Soup With Pasta(For 6 Servings) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Italian Bean Soup With Pasta(For 6 Servings) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Bean Soup With Pasta(For 6 Servings) Recipe

Name: Italian Bean Soup With Pasta(For 6 Servings)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. Great Northern or small white beans, rinsed and drained; 6 c. water; 2 Tbsp. olive oil; 1 medium carrot, shredded; 1 stalk celery, thinly sliced; 1 large onion, finely chopped; 1 clove garlic, minced or pressed; 1/4 c. chopped parsley; 1/2 c. thinly sliced pepperoni; 1 smoked ham hock (about 1 lb.); 1 can (1 lb.) tomatoes; 1 tsp. dried basil leaves; 1 bay leaf; 1/2 c. small shell pasta; salt; grated Parmesan cheese (optional)

Italian Bean Soup With Pasta(For 6 Servings)

Eats Now Editorial Team · 358 kcal · Pasta & Noodles

Italian Bean Soup With Pasta(For 6 Servings) – a delicious recipe with Great Northern, water, olive oil, carrot, celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Italian Bean Soup With Pasta(For 6 Servings)

How did you like this recipe?

Frequently Asked Questions